Keeping staff members up to speed with the latest hygiene standards is an essential task in hospitality and food service areas caterers can't afford to ignore.
It's probably one of the most recognisable, most popular auto fill water boilers in the UK. Originally launched in 2008, the Lincat FilterFlow EB3F firmly established itself as the industry standard. Suddenly though, it's no longer available. The question is - what happened to it?
You’ll have heard of 3D printing by now. Machines have been printing things like furniture and even prosthetic limbs since the 80s. But imagine walking into a restaurant, designing your meal on a computer and watching a printer create and serve your food right in front of you. It could happen sooner than you think as 3D food printing technology has already hit the restaurant scene.
With warmer weather and long evenings it's time to make the most of your outside space and the sunshine. Keep your party in full swing with 10 of the best summer catering hacks..
Sushi burgers are hitting the world by storm and are currently one of the hottest new food trends around. The burgers have been around in some form or another for quite some time, but thanks to Instagram they have recently rocketed in popularity.
Do you own a commercial meat slicer? The chances are, if you run a delicatessen, sandwich shop or butcher's shop, your meat slicer might be one of the most frequently used appliances on the premises. Even if you don't own one, you might be able to save yourself a whole lot of prep time in slicing meat, cheese and other foods.
