When you spend the majority of your days sweating it out in the kitchen, striving for that perfect dish, there’s nothing like the satisfaction of finally plating it up and seeing your vision become a delicious reality. We asked you to send us photos of the dishes you’re most proud of, and here are some of the most delectable entries...
Now with
summer in full swing days out, trips, holidays and festivals throughout the country are at
their peak. With the growing number of visitors comes an opportunity to capitalise on customer
needs for quick and convenient food purchases, especially of fresh and pre-packaged
meals as well as canned and bottled drinks. For advice on the best way to
present your stock and the value of counter display equipment we spoke to Polar
brand manager Steven Harris for his advice on display refrigeration and how
best to profit from the customer trade.
Working in a hot kitchen environment can be tough, so when it comes to choosing the right kit chefs don’t just focus on their cooking equipment. Deciding on the appropriate uniform is just as important.
